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"Mead + coffee + propolis" liqueur

A unique liqueur that combines mead, the world's oldest alcoholic beverage, with coffee and propolis. 35% alcohol with the aroma of fragrant coffee, the mellow sweetness of honey, and the faint bitterness of propolis in the aftertaste. A delicious honey liquor that can be warmed up a little and paired with dessert .

Product information

Origin of alcohol "Mead"

world's oldest liquor

"A beehive that had been ravaged by a bear was filled with rainwater and fermented into sake, which was drank by a passing hunter." This episode from about 9,000 years ago is said to be the origin of sake. Many people have been fascinated and drunk from the kings and queens of the world to the gods of mythology.

Honeymoon etymology

In medieval Europe, mead was believed to be blessed with children, and it was customary for newlyweds to drink honey on the night of the full moon to encourage child-bearing. This is the etymology of "honeymoon" and there is also a history that it was used as a wedding gift as an auspicious liquor.

Raw materials and manufacturing methods

the only brand in the world

Honey liqueur brewed with a special method using natural honey from Lithuania, which is also known as a honey country, propolis, which is famous as a health food, and fragrant and deep coffee.

Health food "Propolis"

It is a resin collected by bees to protect their hives, and is famous as an expensive health food that can be expected to have antibacterial and disease-preventing effects.

Natural water source rich in minerals

Lithuania is said to have more than 4,000 lakes and has abundant water sources with natural mineral water. The Nemunas River (English name: Neman River) with a total length of 900 km, which crosses the country and flows to the Baltic Sea, is also famous.

How to drink according to the scene

according to the season

The sweetness of honey is followed by the slight bitterness of propolis. Ideal as a base for making original sweet cocktails.

Did you know that there is a way to drink brandy or whiskey in tea or coffee? Honey liqueur made with coffee is a hot cocktail that goes well with hot drinks.

It also goes well with whiskey and has a mild taste. Recommended for those who are health conscious and often drink highballs.

Lietuviškas Midus

mead brewery

Founded in 1959, as the only brewery specializing in mead in the three Baltic countries, it brews Lithuanian traditional liquor mead, and has been given a Lithuanian national heritage, EU geographical indication protection (PGI) designation, and British royal family patent. I'm holding

In addition to the world's oldest liquor "Mead", we brew many unique brands such as liqueurs and spirits using honey as a honey liquor professional.